Here’s my recipe for our Christmas Cookie Recipe Exchange! If you’d like to share your favorite cookie recipe with us there’s still time!! Simply send us your recipe, along with your first name and the reason why it’s your favorite to email@example.com and we’ll be sure it’s featured in our Christmas Cookie Recipe Exchange!!
A friend passed along this recipe a few years ago and it’s become my go to Christmas cookie. Can you say chocolaty! Rich, decadent, an indulgence for sure and who can resist chocolate?! In gift giving, I like to pair it with this Easy Lemon Cookie recipe from allrecipes.com.
Chocolate Truffle Cookie Recipe
- 4 squares (1 ounce each) unsweetened chocolate
- 2 cups (12 oz) semisweet chocolate chips, divided
- 1/3 cup butter
- 1 c sugar
- 3 eggs
- 1 1/2 tsp vanilla extract
- 1/2 cup flour
- 2 T baking cocoa
- 1/4 tsp baking powder
- 1/4 tsp salt
- Confectioner’s sugar
In microwave, melt unsweetened chocolate, 1 cup chocolate chips and butter. Cool for 10 minutes. In a mixing bowl, beat sugar and eggs for 2 minutes. Beat in vanilla and chocolate mixture. Combine flour, cocoa, baking powder and salt. Stir in remaining chocolate chips. Cover and chill for at least 3 hours. Remove about a cup of dough. With lightly floured hands, roll into 1 inch balls. Place on ungreased baking sheets. Bake @ 300 for 10 -12 minutes or until lightly puffy and set. Cool on pan for 3-4 minutes before removing to wire rack to cool completely. Repeat with remaining dough. Dust with confectioners sugar.
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